Eat Like a Local!
Food Scene
This a guidebook specialized in Portuguese food and in secrets places that locals traditionally go to eat out.
It is specialized in Portuguese food, with the added benefit that meals are served in small portions so people can taste a variety of different flavors of the Portuguese cuisine all at once. You can go there for dinner, but all foods are snacks.
73 il-persuni tal-post jissuġġerixxu
Museu d'Avó
54 Tv. de CedofeitaIt is specialized in Portuguese food, with the added benefit that meals are served in small portions so people can taste a variety of different flavors of the Portuguese cuisine all at once. You can go there for dinner, but all foods are snacks.
This is where locals eat the famous "Sandes de Pernil" (Roasted Pork Sandwich). One by one, pork legs are slowly roasted in the huge oven in the kitchen behind the bar of Casa Guedes. They are then served directly from the roasting tray by the owner himself, Mr. Cesar, who expertly slices the meat before placing it on the bread and moistening it with its own gravy.
451 il-persuni tal-post jissuġġerixxu
Casa Guedes
130 Praça dos PoveirosThis is where locals eat the famous "Sandes de Pernil" (Roasted Pork Sandwich). One by one, pork legs are slowly roasted in the huge oven in the kitchen behind the bar of Casa Guedes. They are then served directly from the roasting tray by the owner himself, Mr. Cesar, who expertly slices the meat before placing it on the bread and moistening it with its own gravy.
This is where locals go and eat Portugal's famous "Bifanas". This is one of those typical Portuguese dishes that you have to taste. If Americans have the burger on bread, we Portuguese have pork steaks on bread, sauteed with garlic and / or spices. Normally the pork fillets are seasoned with mustard or hot sauce.
109 il-persuni tal-post jissuġġerixxu
Conga
318 R. do BonjardimThis is where locals go and eat Portugal's famous "Bifanas". This is one of those typical Portuguese dishes that you have to taste. If Americans have the burger on bread, we Portuguese have pork steaks on bread, sauteed with garlic and / or spices. Normally the pork fillets are seasoned with mustard or hot sauce.
"Francesinha" is the most tipycal dish from Porto. As such, there are restuarants which specialize on this dish. This is one of the best restaurants for trying "Francesinha". I recommend calling to make a reservation in advance, as it usually gets full.
233 il-persuni tal-post jissuġġerixxu
Cervejaria Brasão Aliados
28 R. de Ramalho Ortigão"Francesinha" is the most tipycal dish from Porto. As such, there are restuarants which specialize on this dish. This is one of the best restaurants for trying "Francesinha". I recommend calling to make a reservation in advance, as it usually gets full.
This is a traditional Portuguese Restaurant. It is most famous for it's steak dish, "Posta", which is delicious and well served. This is one of the best price/quality restaurants in Porto.
12 il-persuni tal-post jissuġġerixxu
Verde Minho
725 Rua de CamõesThis is a traditional Portuguese Restaurant. It is most famous for it's steak dish, "Posta", which is delicious and well served. This is one of the best price/quality restaurants in Porto.