Marty utent ikkonfermat

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Hi, jien Marty

Ingħaqad/Ingħaqdet fis-sena 2014

Dwar

Professor of English, Italian & French Personal Chef Tour Director
T/Jgħix ġewwa San Diego, California
J/Titkellem b'din il-lingwa: English, Español, Français, Italiano
Xogħol: Toscana Services, Proprietor

Marty utent ikkonfermat

Identità
Indirizz tal-email
Numru tat-telefown
Email tax-xogħol

L-esperjenzi ta' Marty

  • Kultura
    Italian Happy Hour in Little Italy
  • Tisjir
    Making fresh pasta from scratch!
  • Tisjir
    Making gourmet pizza from scratch!
  • Tisjir
    Making fresh ravioli from scratch!
  • Tisjir
    GREEN Pasta Cooking Class/Dinner Party
  • Tisjir fil-forn
    Cannoli & Cappuccino made easy!
  • Tisjir
    Easy Japanese Dinner, homemade by you!
  • Maġija
    Magic in the Park

41 review

Frar 2020
Truly authentic tuscan experience, from the word ciao to the shared family recipes. I will forever have “2 cutting boards, one for garlic and onions.” I now know what “first cold pressed means!” So…
Billy, Los Angeles, California
Ingħaqad fis-sena 2016
Jannar 2020
Marty was friendly and knows what she is doing in the kitchen... but I felt that $95 per person was overpriced for a do-it-yourself meal (Bruschetta, Pasta noodles with simple sauce, and Tiramisu), no…
Clinton, Chula Vista, California
Ingħaqad fis-sena 2016
I am sorry that you were not happy to have paid $95 for a 3-hour professional cooking class and a 3-course dinner. Many appreciate and expect a hands on experience and do not see it as a “do it…
Tweġiba mingħand Marty
Ingħaqad fis-sena 2014
Settembru 2019
This was a fantastic experience and I'd highly recommend it to anyone! My girlfriend and I love Italian food but wanted to do something different to celebrate our anniversary. We were both overjoyed…
Greg, San Luis Obispo, California
Ingħaqad fis-sena 2018
Thank you for participating and contributing to the fun. Come again!
Tweġiba mingħand Marty
Ingħaqad fis-sena 2014
Settembru 2019
What a great evening! Received this class as a birthday gift; attended a Saturday night class with my mom and friend. So much fun! We made bruschetta, pasta in a browned-butter sage sauce and…
Emily, Calimesa, California
Ingħaqad fis-sena 2018
Thank you for choosing my pasta making class and for helping to make for a delightful evening! Please come again! Chef Marty
Tweġiba mingħand Marty
Ingħaqad fis-sena 2014
Awwissu 2019
Amazing experience! If you love cannoli, take this class! It was incredible and you leave with the knowledge to keep making cannoli!
Michelle, Lubbock, Texas
Ingħaqad fis-sena 2018
Mejju 2019
Great experience! Did was delicious, fun family experience.
Brian, Los Angeles, California
Ingħaqad fis-sena 2011
Mejju 2019
Marty was a great host - very welcoming and friendly. The food was great, easy to make, and it tasted delicious. Definitely recommend it.
Vinnu, San Diego, California
Ingħaqad fis-sena 2017
Mejju 2019
We had such a great time cooking with Chef Marty!! She was a great host, had everything planned out in advance, was super friendly, and shared lovely stories about her cooking experiences :) She even…
Sonal, San Diego, California
Ingħaqad fis-sena 2014
Mejju 2019
Chef Marty was amazing! Loved learning how to make some of my favorite Italian dishes while learning about Italy and it’s history. I loved how she customized the class to what we wanted—we ended up…
Joli, San Diego, California
Ingħaqad fis-sena 2014
Mejju 2019
My daughter and I joined Marty for pizza-making, she created a comfortable environment where we could engage fully and she was very wonderful working with my daughter. She shared great stories, told…
Danielle, San Anselmo, California
Ingħaqad fis-sena 2013