Kirjiet għall-vaganzi ġewwa Donostia-San Sebastian

We will start the tour visiting the historical market of the city, we will walk through its picturesque streets where we can experience the Basque gastronomic culture. We will reach the heart of the old part of San Sebastian, its former bullring, its 16th century churches and convents, then we will walk through its oldest street and see the oldest house in town. We will walk down the harbour, we will stop in a couple of spots where you can have panoramic views of the city, ideal to take a nice photo, and we will take you to the best places where you can see a beautiful sunset and finish the Tour with an excellent view of the city and the sea.

Embarca desde el corazón de la ciudad, disfruta durante la puesta de sol de las vistas que el mar te ofrece a bordo de un velero clásico de 20 metros. Podrás bañarte en las famosas aguas de la bahía de La Concha y disfrutar fondeados tomándote algo a bordo. Tras relajarte en la bahía, zarparemos impulsados por más de 188m2 de vela y navegaremos por las aguas que rodean la ciudad, viendo una puesta de sol que tardaras mucho en el olvidar. Otros aspectos destacables El velero es grande, cómodo y confortable para cualquier tipo de público. Te recogeré en pleno centro de la ciudad y tras compartir nuestra experiencia, acabaremos en el mismo lugar de inicio.

We'll explore the San Sebastian coast and it's amazing cliffs on board my exclusive Yacht called Getari. She's 1m long 3.5m, so get ready to feel the speed, relax, sunbath and swim in my favourite hidden spot. We will leave the harbour and head East by paseo Nuevo and the Kursaal cubes to the virgin cliffs only visible from the sea, it's a beautiful spot, well worth the journey, and it's the perfect place to stop for a swim. We will continue on to Pasajes bay, a stunning natural harbour with a breath taking natural entrance and then make our way back to San Sebastian. Enjoy the Cantabrian sea from the comfort of my exclusive Yacht, 2 solariums, 2 hot showers, a full equipped kitchen (with a fridge for your drinks and microwave to prepare any food) plus myself, a seasoned sailer who will do most of the sailing. If you like fishing we have the equipment onboard to cast a line a see what we can catch! Be ready to discover the stunning Basque coast from the sea in a unique Yacht. Otros aspectos destacables Please arrive 20 minutes before the starting time as we need to meet all and then get into the Yacht. If you tend to get sick, take biodramina pill against sea sickness one hour prior to departure.

I am in love with this city through its bars and its people, we will walk through San Sebastián from bar to bar discovering in each place the most popular local pintxos and the most typical drinks in the area. I will save you a lot of money in trying sites and skewers that are not what they represent us, I honestly tell you that I have a lot of money invested in this city only in eating and I love it !!! :) If you find the right places and specifically with the exact pintxos you will be amazed, let me guide you on this gastronomic tour. I believe that my passion for this city, this culture and especially for meeting new people and sharing with them everything I know about this city, will make it your best experience or at least I will do my best to make it as rewarding as possible; ) On this route we will skip the most typical tourist sites to see the bars that I think most are icons of San Sebastián and frequented among local people. I wait for you!

-I´ll show you ingredients from traditional Basque gastronomy and we will locate them geographically in the territory of the seven Basque provinces, so you can tour the Basque Country through its gastronomic culture. -We will cook and taste 6 of the most famous Pintxos of San Sebastián´s bars, while I tell you their stories, secrets and tips so you can cook like a local chef. They will be 6 bite "Basque tapas" that will include local ingredients as fish, pork, cheese, eggs, dairy products and vegetables. Dessert will include the original recipe of "the best Cheesecake in the World", from "La Viña" bar. It is possible to adapt the 6 pintxos for vegetarians, but because most of the ingredients in our culture are of animal origin, it is not a course suitable for vegans. Sorry. -We will set up a little stand with different props for you to take beautiful photographs of the Pintxos you've prepared, so you can share your experience and new knowledge with family and friends. Cook like a local !! Other things to note The class I offer is dynamic. You, traveller, will cook your own Pintxos with my help. The most important thing is to arrive hungry for cooking, learning, enjoying and getting your hands dirty!!