Ristorant

ABYDOISE

3 persuni tal-post jissuġġeruh,
Magħluq b'mod permanenti

Suġġerimenti mingħand nies tal-post

Lyn
April 24, 2017
Great food, they specialise in seafood but their meat dishes are also to drool for. Great service, friendly, and relaxing environment. The crème brulée is a must try ; balance and light.
Angie
April 6, 2017
www.abydoise-paris.fr/en/ Prices 23 € - 51 € Abydoise, with its marine theme, opened in July 2015 in the Champeret area. Chef Patrick Marteau and his wife have chosen the 17th arrondissement to start their dream. It’s a family business. The waiter, who is also part of the family, greeted us pleasantly and very professionally. The atmosphere overall is very friendly.
www.abydoise-paris.fr/en/ Prices 23 € - 51 € Abydoise, with its marine theme, opened in July 2015 in the Champeret area. Chef Patrick Marteau and his wife have chosen the 17th arrondissement to start their dream. It’s a family business. The waiter, who is also part of the family, greeted us pleasant…
Virginie
September 28, 2015
Nice new restaurant in a very nice place. A lot of fish dishes

Affarijiet uniċi li tista' tagħmel fil-qrib

L-Aqwa Ritratti ġewwa Pariġi
Tgħallem taħmi l-Croissant Franċiż b 'kok
Ritratti sbieħ ġewwa Pariġi
Lokalità
3 Vla Berthier
Paris, IDF