Ristorant
Paraíso Tropical
29 persuna tal-post jissuġġeruh,
Magħluq b'mod permanenti
Suġġerimenti mingħand nies tal-post
Luis Carlos
July 11, 2016
Best moqueca in the city. Ingredient used are harvested from the backyard of the restaurant. You cant miss the tropical juices they offer.
Adriano
December 27, 2016
Not cheap. At all. But everything is organic here. And picked in their own garden by the agronomist-chef. By the way, the only chef with a Le Cordon Bleu certification in Brazil they say.
Jahlyn
February 15, 2014
Farm in the city with fresh food in a local neighbourhood of Salvador.
Zélia
December 5, 2018
Shopping Bela Vista, Shopping da Bahia, Restaurante Senzala no Cabula
Eamonn
July 7, 2014
Gourmet restaurant owned by famous Bahian chef, Beto Pimentel. Bahian cuisine using fresh ingredients from his on-site garden. 50 reais taxi-ride from Barra, but worth the journey. Open lunch, dinner.
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
- Knisja
- 19-il persuna tal-post jissuġġeruh
Lokalità
98 - B Rua Edgard Loureiro
Cabula, BA