Ristorant

Fratelli Cavallaro

Persuna 1 tal-post tissuġġerih,

Suġġerimenti mingħand nies tal-post

Raffaele
September 9, 2019
Classic Neapolitan pizzeria with wood-burning oven, room with air-conditioner and outdoor garden. Typical Neapolitan dishes prepared with strictly Italian and top quality products: ricotta, mozzarella and mozzarella di bufalo, gragnano pasta, extra virgin olive oil, san marzano tomatoes, vesuvio tomatoes, Corbara tomatoes, stone-ground flour, long-rising pizza dough.... The products are produced in Camapania (south of Italy) and delivered fresh at the restaurant every day.
Classic Neapolitan pizzeria with wood-burning oven, room with air-conditioner and outdoor garden. Typical Neapolitan dishes prepared with strictly Italian and top quality products: ricotta, mozzarella and mozzarella di bufalo, gragnano pasta, extra virgin olive oil, san marzano tomatoes, vesuvio tom…

Affarijiet uniċi li tista' tagħmel fil-qrib

Is-sigrieti biex titgħallem l-għaġin u t-tiramisu
Ġita privata fiċ-ċentru ta 'Milan ma' persuna tal-post
Ġita privata bil-mixi ma 'ġurnalist u l-kelb tagħha
Uri iktar
Lokalità
34 Alzaia Naviglio Pavese
Milano, Lombardia
Ikseb id-direzzjonijiet