Ristorant
Restaurante O Buraquinho
49 persuna tal-post jissuġġeruh,
Suġġerimenti mingħand nies tal-post
Karolina
March 1, 2018
Restaurant for typical Portuguese food
Tiago
June 14, 2019
For the more daring, here you can try common northern "petiscos" ("tapas" in Portuguese), like pork ears, fried tripe, blood sausage, etc.
Marco
January 17, 2014
Inexpensive. You can try "buchinho"'s pork and floured casings. Close to this one there is another top one, Casa Guedes, in Poveiros' square, where you can eat a good gammon's sandwich, cheese.
Vânia
February 18, 2019
This house has more than 50 years and is perfect to try some traditional tapas.
Ana
September 18, 2017
Buraquinho is an old tavern with new owners, but the same essential dish. Mixed pork bits, boiled to perfection, accompanied by broa and wine. Tongue, blood sausage, stomach, floured intestines, belly, pickles, and more. By Amass. Cook.
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
Lokalità
33 Praça dos Poveiros
Porto, Porto