Ristorant

Chantoiseau

4 persuni tal-post jissuġġeruh,

Suġġerimenti mingħand nies tal-post

Simon
September 28, 2021
Very good restaurant, traditionnal french cuisine. 3 minutes walking distance in the amazingly beautiful rue Lepic
Astrid
September 11, 2022
"Backed by his brother Julien (ex-Gagnaire), the chef works with high-quality ingredients in his brand new kitchen. Only six nights in and already putting in a fine performance: an elegant mish-mash of rope-grown mussels, cockles and amande clams in an incredible pine vinegar; fattened hen from the Perche region prepared as a blanquette, with enoki mushrooms..."
"Backed by his brother Julien (ex-Gagnaire), the chef works with high-quality ingredients in his brand new kitchen. Only six nights in and already putting in a fine performance: an elegant mish-mash of rope-grown mussels, cockles and amande clams in an incredible pine vinegar; fattened hen from the…

Chantoiseau mill-Esperjenzi ta' Airbnb

Sir af dan il-post ikoniku permezz tal-Esperjenzi ta' Airbnb, attivitajiet ta' gruppi żgħar immexxija miċ-ċittadini lokali
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Speakeasy, esplora bars moħbija f 'Pariġi
Tgħallem taħmi l-Croissant Franċiż b 'kok
Lokalità
63 Rue Lepic
Paris, IDF