Ristorant
千葉家
Persuna 1 tal-post tissuġġerih
Lokalità
1-chōme-19-10 Asakusabashi
Taito City, Tokyo
Suġġerimenti mingħand nies tal-post
Beat
April 6, 2016
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.