나누미떡볶이 성대본점

Tteokbokki is many Koreans’ favorite snack food. It features slices of rice cake marinated in a special sauce (often soy sauce and red pepper paste), sugar, and sometimes mixed with vegetables. I love the sticky texture of the version served at Nanumi Tteokbokki. Order a stick of odaeng (fishcake) alongside a paper cup of warm soup. I like to dip the fishcake into the spicy tteokbokki sauce.