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Noctua Bakery

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Henry
August 8, 2022
Noctua Bread was born through a series of pop-up events, where they continually sold out of fresh bread and pastries, every single week for months. Owner Daniel Sáez grew up in Caracas, Venezuela, where he was surrounded by bakers in the area where he lived. Sáez learned some of his present-day techniques from watching them when he was a kid.
Sadaf
March 13, 2022
Excellent baked goods... especially the croissants!
Beza
November 4, 2021
Incredible croissants, artisanal breads and pastries.

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Lokalità
3014 Dundas St W
Toronto, ON
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