Ristorant
新宿 焼肉 牛の達人 本店 3F
2 persuni tal-post jissuġġeruh,
Lokalità
Shinjuku City, Tokyo
Suġġerimenti mingħand nies tal-post
Mika
May 11, 2017
Their beef professionals backed by over 50 years of experience in the meat industry and a discerning eye for quality, select the freshest A5 ranked meat. Their direct-to-table supply route from wholesalers in Kagoshima Prefecture ensures access to the best. They also supply their own vegetables from their private Kyoto farm.
