Ħanut

Macelleria Sani

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Marco
April 26, 2021
Tarese del Valdarno, a Slow Food Presidium. Among the few butchers that offer this excellent cold cut is the butcher's shop "Macelleria Sani" di Bucine Made from heavy pigs, weighing around 200kg. To produce this huge stretched pancetta, they use the back and belly of the animal, with the precious presence of part of the pork loin. Great choice for Steaks too and also some good delicacies not necessarily from meat.
Tarese del Valdarno, a Slow Food Presidium. Among the few butchers that offer this excellent cold cut is the butcher's shop "Macelleria Sani" di Bucine Made from heavy pigs, weighing around 200kg. To produce this huge stretched pancetta, they use the back and belly of the animal, with the precious…
Massimo
July 12, 2022
la boutique della carne, nel centro del paese di Bucine

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Lokalità
15 Via Niccolò Angeli
Bucine, Toscana