Kafetterija
Osteria Ferrara
36 persuna tal-post jissuġġeruh,
Għaliex in-nies tal-post jissuġġeruh
You feel like you’re being served by an Italian mother, but they use all French products, unusual for authentic Italian cuisine. Italian chefs like Simone Tondo, Giovanni Passerini, and Michelle Farnesi go here, especially on a Monday since it’s open when many other restaurants aren’t. The Tuscan-Parisian atmosphere has a good balance of chic and chill. I get penne pasta with butternut squash and farmer’s chicken. It’s super-delicate.
Suġġerimenti mingħand nies tal-post
Great italian restaurant, in a nice little paved street! So good it is opening a second one close by
Wow. Amazing deco, a menu changing every few days according to what the chef has gotten from the market. Typical italian, dishes are perfectly balanced and wine selection is made with attention. A little expensive, but worth every cent
One of the best italian restaurant in the area. Generous portions, fresh products and good wine.
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
Lokalità
7 Rue du Dahomey
Paris, IDF