Ristorant
Pink Peppercorn Seafood House
8 persuni tal-post jissuġġeruh,
Suġġerimenti mingħand nies tal-post
Low-key place with nautical decor serving classic seafood mainstays along with meat options. Great seafood!
Fine Dining restaurant in the heart of Vancouver-Kingsway. The chef named the restaurant after one of his mentor's favorite garnishes, the pink peppercorn.
A hidden gem, nicknamed "The Little Cannery". If you love seafood, don't be fooled by the outside of the building, you'd be doing yourself a disservice if you judged the book by it's cover. Inside you'll find a sea wharf theme which can come across a little strong, but the crisp linens and dignified, extremely professional staff and absolutely incredible seafood will have you telling your friends and family about it. The owner / Chef is Edward Geekiyanage from the legendary and now defunct "Cannery" restaurant as is most of the service staff. Definitely a Secret Spot that could use a make over, but the food has always been well worth it! I love the Mussels!
A hidden gem, nicknamed "The Little Cannery". If you love seafood, don't be fooled by the outside of the building, you'd be doing yourself a disservice if you judged the book by it's cover. Inside you'll find a sea wharf theme which can come across a little strong, but the crisp linens and di…
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Lokalità
1485 Kingsway
Vancouver, BC
Knight