Ristorant
Konoba Fetivi
141 persuna tal-post jissuġġeruh,
Lokalità
4 Ul. Tomića stine
Split, Splitsko-dalmatinska županija
Suġġerimenti mingħand nies tal-post
Mila
October 15, 2022
Excellent ! A fine example of a specific kind of restaurant.
Petra
June 4, 2021
A small, family restaurant that is run by a family with strong roots in the region, this authentic “konoba” (tavern-style restaurant) is dedicated to serving local specialities, which include meat and fish dishes (the top-quality fish is a little more expensive than other options on the menu), as well as old family recipes such as the excellent apple strudel. Konoba Fetivi is put in Michelin guide. If you want to enjoy our seafood and mediterranean cuisine, this is a place to go!
A small, family restaurant that is run by a family with strong roots in the region, this authentic “konoba” (tavern-style restaurant) is dedicated to serving local specialities, which include meat and fish dishes (the top-quality fish is a little more expensive than other options on the menu), as we…
Mia
July 8, 2018
best domestic food especially if you want to eat fish or some other sea food
Luana Apartment
June 20, 2018
Typical Dalmatian food
Jozo
July 3, 2022
Dalmatian cuisine, place where you can meet locals and try domestic food
