Farm to Table. My friend is the chef, and he's a wonderful man. Fine dining, yet unpretentious. Great seafood, and if he has short ribs on the menu - GET THEM - they're mouth watering.
Affarijiet uniċi li tista' tagħmel fil-qrib
4.93 (208)
Santa Barbarba - Lezzjonijiet tas-Surf u Safaris
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