Ristorant
Capitol Grille
35 persuna tal-post jissuġġeruh,
Magħluq b'mod permanenti
Lokalità
231 6th Ave N
Nashville, TN
Downtown
Suġġerimenti mingħand nies tal-post
"Relaxed, low key, and loved by Nashvillians "in the know," the Capitol Grille in Nashville's Hermitage Hotel is inspired by cultural sustainability. That is, preserving the past while using techniques of the present. Our commitment to using local food extends beyond sourcing local. The ingredients are grown at the Farm at Glen Leven, just five miles from the Capitol Grille, by Executive Chef and Farmer Tyler Brown. Brown creates a menu, which shifts with the seasons, is based on what is the freshest and best available, and pays homage to historic southern cuisine."
"Relaxed, low key, and loved by Nashvillians "in the know," the Capitol Grille in Nashville's Hermitage Hotel is inspired by cultural sustainability. That is, preserving the past while using techniques of the present. Our commitment to using local food extends beyond sourcing local. The ingredient…
Relaxed, low key, and loved by Nashvillians the Capitol Grille in Nashville’s Hermitage Hotel is inspired by cultural sustainability. The vegetables and meats are local, fresh and delicious
Subterranean dining room is good for special occasions or go to the bar area for polished-yet-down-home Southern dishes. They have a collection of rare bourbons. They use local farm produce & meat.
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In-nies tal-post jirrakkomandaw ukoll
- 17-il persuna tal-post jissuġġeruh