Furnara
Boulangerie Chambelland Paris
113-il persuna tal-post jissuġġeruh,
Għaliex in-nies tal-post jissuġġeruh
What I love most about this gluten-free bakery is that they use natural yeast and organic flours. I often struggle to find products of this quality. I always get the focaccia. C’est magnifique! Unlike most traditional bakeries in Paris, it’s possible to sit and eat at Chambelland rather than just picking up one of their tarts and bringing it home. You can even order a coffee.
Erwann
January 17, 2017
Suġġerimenti mingħand nies tal-post
Cecile
February 24, 2020
Eating your way through the best boulangeries in Paris is a natural part of any trip, but it’s only recently that the city has started to become a more welcoming place for its gluten-free visitors. Chambelland has been leading the charge and its perfectly airy breads, savory sandwiches, and delicate pastries rival any traditional bakery options.
Louise
September 2, 2019
The best gluten free boulangerie in Paris. You can seat there for coffee, breakfast, lunch.
Marie
October 11, 2016
Amazing gluten-free bread, open on weekends
Thomas
July 11, 2016
Pleasure and well-being are the two concepts that shape everything at Boulangerie Chambelland. Each little detail tastes, looks, and feels wonderful, from the bread to the tarts to the space itself. Best of all? This new Parisian bakery is 100% gluten-free.
Sarah
June 8, 2015
[Foodie Alert] Lovely bakery, with tea room space. *Gluten free*
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
Lokalità
14 Rue Ternaux
Paris, IDF