Bar
Lou Pilha Leva
36 persuna tal-post jissuġġeruh,
Lokalità
10 Rue du Collet
Nice, Provence-Alpes-Côte d'Azur
Suġġerimenti mingħand nies tal-post
When in Nice, don’t forget to try a local dish called Socca, which is a crepe/pancake made of chickpea flour. Many restaurants in the Old Town serves it.
Best local food I recommend l’assiette d’assorti So you can taste a little of everything:)
Nice place to taste the traditional 'socca' 'farcis' and 'pissaladière' in an easy going way !