Ristorant
Opasły Tom
13-il persuna tal-post jissuġġeruh,
Suġġerimenti mingħand nies tal-post
Kasia
November 4, 2019
excellent traditional Polish cuisine by Kreglicki familly (dumplings with zander, sirloin, octopus, turbot)
Evva & Peppe
January 16, 2019
Very good restaurant with an outside space run by a famous Polish culinary couple Kregliccy.
Bartłomiej
September 19, 2017
Opasły Tom is one of Warsaw's culinary gems. Located in a small but cosy spot on Foksal Street, the restaurant serves original cuisine with a strong Polish accent (a lot of its great products come from Polish manufacturers) as prepared by Agata Wojda – according to Gault & Millau Poland, the best female Polish chef (as well as a notable culinary columnist and frustrated violinist). Its menu is seasonal and limited and changes a few times a year. The products used in its kitchen are delivered by trusted producers; it is no secret where its eggs, cheeses, vegetables, and liqueurs come from. Despite Wojda shunning modern techniques, she does use the sous vide method.
Opasły Tom is one of Warsaw's culinary gems. Located in a small but cosy spot on Foksal Street, the restaurant serves original cuisine with a strong Polish accent (a lot of its great products come from Polish manufacturers) as prepared by Agata Wojda – according to Gault & Millau Poland, the best fe…
Artur
September 24, 2014
Restaurant and book store.
Gabriela
August 30, 2022
Polish cuisine in an original interpretation. The menu is based on local, seasonal products that come from the agricultural market in Forteca. Wierzbowa 9, a historic location near the Grand Theater Opera House, which before World War II, hosted the "Oaza" culinary complex.
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
Lokalità
9 Wierzbowa
Warszawa, Mazowieckie