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Claudio Torcè
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It’s not a secret that Claudio Torcè has been producing one of the most daring and best gelato in Rome. The master gelataio here is all about experimenting with new techniques and new flavors. Constant research of the best raw material and carefully selected high-quality ingredients are key to the flavors and scents coming out from Torcé’s gelato. Creativity and bold and intriguing combinations are the gelataio’s main passion. Torcè has been one of the very first masters, or the first all together, to serve a “savory” gelato. Because, as he likes to say, who said ice cream has to be sweet? And this is how you have flavors like Gorgonzola, cocoa and Pecorino cheese, extra chili Habanero, black sesame with caramel.
It’s not a secret that Claudio Torcè has been producing one of the most daring and best gelato in Rome. The master gelataio here is all about experimenting with new techniques and new flavors. Constant research of the best raw material and carefully selected high-quality ingredients are key to the…
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In-nies tal-post jirrakkomandaw ukoll
Lokalità
9A Viale dell'Aeronautica
Roma, Lazio