Ristorant
Purple Poppadom
29 persuna tal-post jissuġġeruh,
Lokalità
Cardiff, Wales
Suġġerimenti mingħand nies tal-post
More expensive Indian modern. Consistently gets good reviews in National press.
Indian food with a difference. This place is expensive - but for good reasons! Might be a good choice for a treat!
Best for: Casual dining, special occasions The name Anand George is whispered with sacred reverence in Cardiff. Learning his craft over many gruelling hours back home in Kochi, Kerala (and in some of the best kitchens in London), George set up the Purple Poppadom in Cardiff’s vibrant Canton district in 2007. His mission: to change the way Indian food is viewed. The clean, bright, modern presentation – the room as well as the plate – allows many varied flavours to breathe and bedazzle. Read all about it in George’s first cookbook, The 5,000 Mile Journey. Mains from £13.50, seven- course tasting menu £49.95.
Best for: Casual dining, special occasions The name Anand George is whispered with sacred reverence in Cardiff. Learning his craft over many gruelling hours back home in Kochi, Kerala (and in some of the best kitchens in London), George set up the Purple Poppadom in Cardiff’s vibrant Canton district…