Ristorant
Heirloom Restaurant
9 persuni tal-post jissuġġeruh,
Magħluq b'mod permanenti
Suġġerimenti mingħand nies tal-post
Best place for a Sunday Roast or if not going on Sunday, evening menu is perfect for a romantic date.
Great English fare. Fairly pricey but very high standard. GYou can walk down Shepherds Hill but easier to get an Uber.
It’s a smart-looking upmarket spot that’s softened by a pubby-style bar, chunky wooden tables and friendly service. On our Sunday lunch visit, classic roasts were the order of the day, and included the likes of Old Spot pork, Belted Galloway beef and braised Blackface lamb. These were all cooked just-so and served with meaty gravy, splinter-crisp spuds, mile-high Yorkshires and the sauciest own-made accompaniments such tart apple and zingy mint sauces or peppery horseradish cream. It’s Brit-tastic cooking all the way. A la carte choices might include roast monkfish partnered with sea-salty samphire and Jersey cream-enriched mash, or smoked gammon hock with duck egg and sucrine lettuce.
It’s a smart-looking upmarket spot that’s softened by a pubby-style bar, chunky wooden tables and friendly service. On our Sunday lunch visit, classic roasts were the order of the day, and included the likes of Old Spot pork, Belted Galloway beef and braised Blackface lamb. These were all cooked jus…
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Lokalità
33-35 Park Rd
London, England