Ristorant
Boralia
22 persuna tal-post jissuġġeruh,
Suġġerimenti mingħand nies tal-post
Anna
June 3, 2016
High end and pricey. Creative Canadian fare inspired by natives & early settlers served in a stylish, bright space.
Ted
November 29, 2017
if you want to try canadian cuisine that isn't just a dirty bowl of poutine this is where to find it.
Clarence
February 1, 2017
Awesome Canadian tapas...
Sandra
January 25, 2017
Boralia explores historic Aboriginal recipes as far back as 1605! From Venison liver & foie gras to Pan Roasted Elk...
Annie
September 18, 2015
"Ossington restaurant where historic recipes of native peoples and Canada's early settlers get revamped for modern palettes." BlogTO
