Ristorant
Restaurante La Marea
28 persuna tal-post jissuġġeruh,
Lokalità
1 P.º Marítimo
Cádiz, AN
Suġġerimenti mingħand nies tal-post
José Manuel
July 13, 2020
Traditional for paella. Recently refurbished.
Shane
August 2, 2022
Really good seafood restaurant, featured in the Rick Stein TV series, but it's moved considerably upmarket since. Over in the new town, facing the beachfront with lovely panoramic sea views. They have an extensive and varied menu, buzzing atmosphere and a cool sea themed decor. The fish is the star here, Lubina (Grilled Whole Sea Bass ) is really excellent, and Tuna is another specialty here. Also watch out for a fish called a Spanish Urta or Red Sea Bream, it tastes like a cross between crab and prawns because thats what it feeds on. Incredible delicate tasting and textured fish. Quite expensive, but a really lovely setting and high quality food . They have an online reservations system which works very well. Many of the staff have good English. Also has a seperate tapas bar. The rice dishes here are also very good and very popular, though only served at lunchtime and are for two to share similar to Paella - The arroz del señorito (all peeled seafood ingredients) is great for kids, the arroz negro (intensely black from the squid ink) is amazing and the arroz en salsa verde con almejas y gambas (rice with parsley and garlic sauce with clams and prawns) is one of their specialties and something that you won't find every day June 24 update - food still very good, but service was slow and poor in general on our last two visits
Really good seafood restaurant, featured in the Rick Stein TV series, but it's moved considerably upmarket since. Over in the new town, facing the beachfront with lovely panoramic sea views. They have an extensive and varied menu, buzzing atmosphere and a cool sea themed decor. The fish is the star…
Martin
May 1, 2019
Over in the new town, they do not accept reservations and in high season you will need to arrive early (1 pm-1.30 pm) to get a table outside with a view of the sea. There is also a bar and some tables inside, but you're kind of missing out if you're not enjoying the sea breeze while you're tucking into some of their excellently prepared seafood. They have a surprisingly large and varied menu, but this shouldn't put you off as they serve so many people every day. The fish is the star here – they really know how to cook tuna and while available the atún de Almadraba is something special (ask them which cut they recommend). The rice dishes here are very good and very popular - The arroz del señorito (all peeled seafood ingredients) is great for kids, the arroz negro (intensely black from the squid ink) is amazing and the arroz en salsa verde con almejas y gambas (rice with parsley and garlic sauce with clams and prawns) is one of their specialties and something that you won't find every day. It's reasonably priced, but sometimes the service can be a bit tested when they're very busy. When I finish here, I normally go for an ice cream next door and then maybe a walk up to Woodstock (Paseo Maritimo, 11) for a really good (and expensive) gin & tonic. Woodstock has a terrace with fantastic views over the sea and is a great place to let your lunch go down while sipping on a few copas!
Over in the new town, they do not accept reservations and in high season you will need to arrive early (1 pm-1.30 pm) to get a table outside with a view of the sea. There is also a bar and some tables inside, but you're kind of missing out if you're not enjoying the sea breeze while you're tucking i…
Natalia
April 2, 2020
Restaurante situado en el paseo maritimo de Cadiz. Todo tipo de pescados y riquisimos arroces.
Yuli
February 12, 2019
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