Ristorant
玄海
5 persuni tal-post jissuġġeruh,
Magħluq b'mod permanenti
Suġġerimenti mingħand nies tal-post
Originally it is cooked from water without any seasoning in order to make the most of stock from chicken and bones, thus it is called 'mizutaki' (stewed with water)a local dish mainly eaten in Fukuoka
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
- 7 persuni tal-post jissuġġeruh
Lokalità
5-chōme-24-2 Sendagaya
Shibuya City, Tokyo