Ristorant
FOOD Saint Paul
23 persuna tal-post jissuġġeruh,
Magħluq b'mod permanenti
Suġġerimenti mingħand nies tal-post
casual contemporary bistro ambience in this former bakery, completely renovated. A large counter, a few tables and a host table. A seasonal produce cooking: organic vegetables, live fish Roscoff, of French meat. Kitchen Yo Uchino, Japanese leader went through the Bristol and Pierre Hermé. A selection of wines in the same spirit, bio, nature ... or not. In the evening, a small plates menu to share between 6 and 18 € which changes regularly. At noon formula with several dishes to choose from: 18 € starter and main course - 24 € starter, main course, dessert. Aperitif from 6:30 p.m.: A small plate, a craft beer or a glass of wine € 12 bio
casual contemporary bistro ambience in this former bakery, completely renovated. A large counter, a few tables and a host table. A seasonal produce cooking: organic vegetables, live fish Roscoff, of French meat. Kitchen Yo Uchino, Japanese leader went through the Bristol and Pierre Hermé. A selec…
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
- 37 persuna tal-post jissuġġeruh
- 6 persuni tal-post jissuġġeruh
Lokalità
26 Rue Saint-Paul
Paris, IDF