Ristorant

Una Pizza Napoletana

8 persuni tal-post jissuġġeruh,

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Tim
July 20, 2018
New Yorker Mag: Una Pizza Napoletana Sets a High Bar. Admirably ambitious small plates and thrilling desserts complement wood-fired pizza
Michael
March 2, 2020
Self-taught pizzaiolo Anthony Mangieri's 12-inch, wood-fired Neapolitan pies.
Ivan
November 23, 2019
Excellent pizza and wine. Dinner.
Wasim
April 25, 2022
Now that Papa Di Farro has passed away, try this place in LES for your pizza fix.
Kelsi
September 20, 2018
Delicious wood fired pizzas, natural wines, cool small plates, and the best vanilla gelato I've ever tasted.

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Lokalità
175 Orchard St
New York, NY
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