Furnara
KORA
5 persuni tal-post jissuġġeruh,
Lokalità
44 Panagiotou Anagnostopoulou
Athina
Suġġerimenti mingħand nies tal-post
Anastasia
February 16, 2022
A sourdough and viennoiserie bakery in Athens, Greece. They use long fermentation methods, which make their products more nutritious and digestible than conventionally produced breads. They search for the finest ingredients on the market, championing dedicated growers and producers across the country.
Marietta
June 29, 2021
Amazing modern bakery with bread and croissants to start your day!
Meli
March 21, 2022
Great bakery to get your sourdough, sandwich or coffee. A very IN spot. Kolonaki.
