Ristorant
EMÍLIA RESTAURANT
10 persuni tal-post jissuġġeruh,
Suġġerimenti mingħand nies tal-post
Veronica
August 5, 2022
The experience of dinning here is amazing. Small omakase type dishes, with local ingredients and a mix of Asian and Mexican food, the menu is always changing and is always amazing. It is a must go to if you want to experience amazing food and very fine dining. Reservation highly recommended
Oasis Collections
July 17, 2019
Picture this; you walk up a flight of stairs to the first floor of an older building, completely embodying Mexico City’s eclectic urban landscape. As you enter, there’s a central bar/open kitchen, and there are the masters, lead by wonderful chef Lucho Martínez. They are here to sweat over stoves in order to plate up pieces of their first love; elite fusion cuisine. Just as you sit down and breathe in, you’re hit with the menu- It’s a symphony of Mexican, French, Japanese, Chinese, Peruvian and Italian ingredients. All are playing in perfect harmony. The plating of each dish only further demonstrates these masters’ love and dedication, transforming every dish into a plating marvel. The establishment is merely months old, but believe me when I tell you that it will become one of the city’s best in no time at all.
Picture this; you walk up a flight of stairs to the first floor of an older building, completely embodying Mexico City’s eclectic urban landscape. As you enter, there’s a central bar/open kitchen, and there are the masters, lead by wonderful chef Lucho Martínez. They are here to sweat over stoves in…
Mariana
September 25, 2022
Unique and complex dishes with unexpected combinations. Their omakase tasting menu is extraordinary!
Gad
December 29, 2021
Must. Eat. Here. FIne dining and bougie, but worth every second. Reserve in advance. This is a candle lit dinner type of place for small groups or dates.
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Lokalità
133 Tonalá
Ciudad de México, CDMX